VOLUME 5 ISSUE 2 JULY 2016
Influence of Substitution of Sesame Seeds with Seinat Seeds in the Production of Sudanese Traditional Food Khemiss-Tweira
Mohamed Ismael Ahmed, Ali Osman Ali, Elamin A. Elkhalifa and Zhang Lingfu PDF
Exploration of Diversity Status of Beneficial Microorganisms in Iron Ore Mines of Chitradurga District, Karnataka, South India
V. Mohan, Sudhir Kumar, Anish V. Pachu, S.K. Kamboj and H.B. Vasistha PDF
Phytochemical Screening, Antimicrobial and Antioxidant Potential of Nyctanthes arbor-tristis L. Floral Extracts
Dilla Jose, S. Pandiammal and P. Senthilkumaar PDF